Nutrition Practice Resources
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Assessment
- Canadian Guidelines for Body Weight Classification in Adults
- Dietary Reference Intake Tables -- The Complete Set
- Nutrition Screening Tools (PDF) -- (note: this is a document I developed for a stroke pathway)
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Celiac Disease
- Canadian Celiac Association
- Canadian Celiac Association Guide for Health Professionals
- Coeliac UK
- Gluten-Free Diet (Shelly Case, Registered Dietitian's site)
- Home Blood Testing for Celiac Disease
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Clinical Practice Guidelines
- A.S.P.E.N. Enteral Nutrition Practice Guidelines 2009
- Canadian Diabetes Association 2008 Clinical Practice Guidelines
- Canadian Medical Association Clinical Practice Guidelines
- ESPEN - The European Society for Clinical Nutrition and Metabolism: Guidelines & Position Papers
- Critical Care Nutrition - Nutrition Clinical Practice Guidelines
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Dietary and Nutritional Supplements
- Medline Plus: Drugs, Supplements & Herbal Information
- Natural Medicines Comprehensive Database
- Office of Dietary Supplements
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Dysphagia
- Dysphagia (eMedicine review article)
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Ethics
- Long-Term Enteral Tube Feedings: Ethical Guidelines for Health Care Professionals (Word document) {Source}
- Patient and Family Guidelines - Making Decisions About Long-Term Tube Feeding (Word document) {Source}
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Food Allergies
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Food Composition & Nutrient Databases
- Canadian Nutrient File
- International Food Composition (LanguaL)
- Nutrient Value of Some Common Foods (PDF)
- USDA National Nutrient Database for Standard Reference
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Food Culture & History
- Asia Food Glossary (online resource of Asian food terms and recipes from Charmaine Solomon's Encyclopedia of Asian Food)
- The Food Timeline
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Gastroenterology
- Nutritional Issues in Practical Gastroenterology (published in The Practical Gastroenterology Journal Edited by Carol Rees Parrish, RD, MS)
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Health Canada Pages
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Healthy Eating
- Act Now BC
- Canadian Diabetes Association's Nutrition Resources
- Dial-A-Dietitian
- Dietitians of Canada (public site)
- Eat Right Ontario
- Healthy Eating at School
- Nutrition for Healthy Bones (for Adults) (PDF)
- PEN Client Handout Collection (subscription required)
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Journals
- American Journal of Clinical Nutrition
- Clinical Nutrition Insight (available through OVID)
- Current Opinion in Clinical Nutrition and Metabolic Care (available through OVID)
- European Journal of Clinical Nutrition
- Nutrition in Clinical Practice
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Medical reference
- eMedicine
- MD Consult (subscription required)
- My Connotea Library
- The Merck Manuals Online Medical Library
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Position Statements
- Community Food Security (Position of Dietitians of Canada)
- Dietary Fatty Acids (American Dietetic Association and Dietitians of Canada)
- Individual and Household Food Insecurity in Canada (Dietitians of Canada)
- Nutrition and Athletic Performance (American Dietetic Association, American College of Sports Medicine and Dietitians of Canada)
- Nutrition and Women's Health (American Dietetic Association and Dietitians of Canada)
- Obesity & the Impact of Marketing on Children (Chronic Disease Prevention Alliance of Canada [CDPAC])
- Sodium Policy (Blood Pressure Canada and Collaborating Organizations)
- The role of the registered dietitian in primary health care: a national perspective (Dietitians of Canada)
- Vegetarian Diets (Position of the American Dietetic Association)
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Practice support & professional education
- Dietitians of Canada Members Only Site Map (membership required)
- Dietitians of Canada Practice Blog
- PEN (Practice-Based Evidence in Nutrition) (subscription required)
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Research & Reviews
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Stroke
- Canadian Best Practice Recommendations for Stroke Care: Summary (updated 2008) - PDF
- The Canadian Stroke Strategy
- Evidence-Based Review of Stroke Rehabilitation (selected resources listed below; many more on Web site):
